027りょうり　つのぐむ

Specialty

• 

  Monjayaki Gratin

  -

  1/10

  

  Monjayaki Gratin

  -

side dish

• 

  Beef tendon stew with salt

  -

  1/10

  

  Beef tendon stew with salt

  -

• 

  Boiled tongue

  -

  1/10

  

  Boiled tongue

  -

• 

  Fig butter (baguette)

  -

  1/10

  

  Fig butter (baguette)

  -

• 

  Spiced Lamb Shumai

  -

  1/10

  

  Spiced Lamb Shumai

  -

Vegetable appetizers

• 

  Shiitake mushroom steak with a fried egg topping (truffle oil)

  -

  1/10

  

  Shiitake mushroom steak with a fried egg topping (truffle oil)

  -

seafood

Meat from Gunma

• 

  Rump beef tartare

  -

  1/10

  

  Rump beef tartare

  -

• 

  Joshu beef rump steak

  -

  1/10

  

  Joshu beef rump steak

  -

Fried mowers

• 

  Fried chicken

  -

  1/10

  

  Fried chicken

  -

December

sweet taste

• 

  Basque cheese cake

  -

  1/10

  

  Basque cheese cake

  -